Recipe Comments

The CedarWood BBQ Rub is a blend of fresh dried spices that enhance

the flavor of smoked and grilled meats, poultry, pork and fish. 

Developed by a backyard BBQ Chef, it satisfies the taste buds of those seeking

a robust and rich Lip-Smackin’ Experience.


1 – 14.5 oz. Bottle prepares:

         4-5 large untrimmed briskets (15-20 lbs.)

         6-8 large slabs of ribs



To be added to the top of the main recipe page.



Texas cooking is rich, bold & flavorful.  We make no excuses for our excessive use of butter and bacon drippings!